Jaccard Meat Tenderizer

$33.30

Jaccard Hand Meat Tenderizer. 48 Stainless Steel Blades penetrate the meat to tenderize and allow faster penetration of marinades. Blade cover for storage safety, dishwasher safe.

99 in stock

SKU: Jaccard48 Category: Tags: , , ,

Description

Features:

  • Original Hand Held Meat Tenderizer: Reduces cooking time by up to 40% and provides pathway for marinades to be absorbed deeper into the meat and increasing absorption by up to 600%. It is ideal for both professional chefs and home cooking enthusiasts.
  • Commercial Meat Tenderizer: The meat tenderizer has double sided razor-sharp stainless-steel knives that effortlessly cut through the connective tissue in meat that can cause it to be tough.
  • Steak Tenderizer, Meat Tenderizer: Achieve better cooking results from less expensive cuts of meat with the original multi-blade hand-held meat tenderizer
  • 48 Blade Meat Tenderizer: Enhances any type of meat, including but not limited to beef, pork, veal, chicken, venison and fowl; Incredible results on boneless chicken breasts including even cooking, retention of meats natural juices and flavors.
  • Jaccard Original Meat Tenderizer: The tenderizer is made from the highest quality materials and is built for performance and durability and is backed by a lifetime warranty against material and workmanship defects.
  • Achieve better cooking results from less expensive cuts of meat with the multi-blade hand-held meat tenderizer
  • Helps reduce cooking time by up to 40 percent; helps meats cook more evenly by reducing shrinkage
  • Razor sharp knife blades cut through connective tissues that make meat tough
  • Tiny heat channels are created without changing shape or appearance of meat, resulting in faster penetration of marinades
  • Made of white ABS plastic, the tool measures 5-5/8 by 4-1/8 inches

Additional information

Weight 2 lbs